Alto de la Ballena's Reserva consists of 85% Tannat & Viognier. Ageing was done 9 months in American Oak Barrels. This wine has a lovely full body with aromas of black fruits, jasmine, tobacco and chocolate. The perfect wine for grilled meats., shellfish, spicy foods and chicken
Visiting Cabo Polonio is an experience that will change your life. This secluded coastal town will m...
How to taste wine correctly is the million question. We’ve all seen sommeliers, wine connoisseurs, a...
The best way to get to know Uruguayan wines is to first learn about this beautiful country. The Orie...
Planning a Christmas menu in 2020 is hard enough, so having to think about what wine to buy can jus...
Today you can find wine from all around the world. France, Italy, Spain, and the US top the list, bu...