This is a great summer wine! The wine has been aged 3-6 months in stainless steel tanks. It has a light body, aromas of citrus and tropical fruits. Best served at temperatures of 46-50F. Perfect to be paired with spicy foods, seafood, Camembert & Brie cheeses.
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How to taste wine correctly is the million question. We’ve all seen sommeliers, wine connoisseurs, a...
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The best way to get to know Uruguayan wines is to first learn about this beautiful country. The Orie...
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